Versatile System 1 Year

Versatile System 1 Year
Price: $2,804.16
Product Code: 94300
Availability: In Stock

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Number of Cans
 Entrees
Cup Servings per Can
1
 Mountain Chili
18
1
 Mushroom Pilaf with Vegetables
18
1
 Potatoes & Cheddar with Chives
15
1
 Sante Fe Black Beans and Rice
18
1
 Spaghetti Marinara with Mushrooms
18
Number of Cans
 Soups
Cup Servings per Can
1
 Alpine Minestrone Soup
30
1
 Creamy Potato Cheddar Soup
30
Number of Cans
 Breakfasts
Cup Servings per Can
1
 5-Grain Fruit and Nut Instant Cereal
18
2
 Blueberry Honey Granola with Milk
8
6
 Granola, Fat Free
15
Number of Cans
 Fruits and Desserts
Cup Servings per Can
1
 Apple Almond Crisp
30
2
 Apple Flakes, Dehydrated
18
2
 Apples, Diced, Dehydrated
10
2
 Date Pieces
13
Number of Cans
 Dairy and Eggs
Cup Servings per Can
1
 Cheddar Cheese Powder
18
12
 Instant, Nonfat, Dry Milk Powder
10 qts per can
3
 Scrambling Omelet Egg Mix
88 eggs per can
Number of Cans
 Snacks and Ready-to-Eat
Servings per can
3
 Cheese Spread - 1 oz pouches
25 each per can
4
 Honey, Pure (5 lb)
320 teaspoons
3
 Peanut Butter 1.12 oz pouches
25 each per can
9
 Royal Kreem Crackers
66 each per can
Number of Cans
 Beans, Grains and Peas
Cup Servings Per Can
6
 Cornmeal *
34
2
 Couscous, Pre-Cook
36
2
 Lentils, Dehydrated
16
6
 Lentils *
30
2
 Pasta, Instant
23
6
 Oats, Rolled, Regular *
20
6
 Pearled Barley *
43
2
 Pinto Beans, Dehydrated
15
6
 Pinto Beans, Regular *
39
2
 Rice, White, Cooked, Instant
16
9
 Rice, White, Long *
42
6
 Split Peas, Green *
42
2
 Textured Vegetable Protein (TVP)
30
12
 Wheat, Hard *
40
Number of Cans
 Vegetables
Cup servings per Can
2
 Carrots, Diced, Dehydrated
16
2
 Corn, Sweet, FD
8
1
 Onions, Chopped, Dehydrated
15
2
 Peas, FD
8
2
 Potatoes, Diced, Dehydrated
16
2
 Potatoes, Mashed Instant
8
1
 Tomato Powder
24
2
 Vegetable Mix
12
Number of Cans
 Miscellaneous
Cup Servings per Can
1
 Sea Salt (7 lb)
630 teaspoons
4
 Columbian Coffee, Spray Dried
185 cups

Description

The advantage of this system is preparation VERSATILITY! Some foods can be eaten as is; some require only cold water; others are prepared with hot water. We have also included: complete "Just Add Water" entrees; individual "Just Add Water" ingredients for menu diversification and cooking convenience and basic familiar staples to be prepared in the traditional manner.

(GF) = gluten free, (CR) = cooking required